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ANTHONY'S AT PAXON

~ Restaurant, Bar & Deck Menu ~

RESTAURANT & BAR

~ DINNER MENU~

Brick Oven Pizza

OR CREATE YOUR OWN PIE!

BEE'S KNEE'S

San Marzano Tomato, Shredded Mozzarella, Pepperoni, Pepperoncini, Hot Chili Honey Drizzle

- $15 -

TRADITIONAL

San Marzano Tomatoes & Shredded Mozzarella Cheese

- $12 -

PEPPERONI

Shredded Mozzarella, Pepperoni

- $13 -

"the whitey"

Oil & Garlic, Shredded Mozzarella, Provolone, Fresh Mozzarella, Fresh Basil

- $12 -

UPSIDEDOWN

Shredded Mozzarella, Provolone, San Marzano Tomato

- $14 -

MARGHERITA

San Marzano Tomato, Fresh Mozzarella, Fresh Basil

- $12 -

THE PARMA

White Style Pizza Topped With Parma Prosciutto, Baby Arugula, Aged Balsamic Reduction

- $16 -

SAUsage and peppers

San Marzano Tomato, Provolone, Sausage, Peppers & Onions

- $14 -

Salads

FRENCH ONION SOUP

Lots Of Onions, Croutons, Smothered With Cheese

- $10 -

italian salad

Romaine, Artichokes, Roasted Peppers, Tomato, Sharp Provolone, Red Wine Vinaigrette

- $12 -

ROASTED BEET SALAD

Arugula, Cucumber, Tomato, Goat Cheese, Toasted Pecans, Balsamic Vinaigrette

- $11 -

CAESAR SALAD

Tossed With Fresh Homemade Croutons, Shaved Romano In Our Creamy House Dressing

- $11 -

BURRATA

roasted peppers, Parma prosciutto, baby arugula, balsamic drizzle, evoo

- $16 -

From The Grill

GRILLED ANGUS BURGER

Topped With Bacon, Caramelized Onions And American Cheese, Side Of Fries

- $15 -

Black n BLUE BURGER

Blackened And Topped With Blue Cheese, Bacon, Caramelized Onion

- $15 -

CHEESESTEAK

american or provolone, 'wit or without"

- $15 -

CHICKEN CHEESESTEAK

Traditional with American or Buffalo with Blue Cheese

- $14 -

LANDIS AVE

Chicken cutlet topped with bacon and melted provolone

- $13 -

BLACKENED SALMON

Lettuce, Tomato, Sriracha Aioli

- $15 -

CRISPY CHICKEN

Panko Crusted, Lettuce, Tomato, Pickle, Hot Honey, Side House Made Honey Mustard

- $13 -

SPICY CRISPY CHICKEN

Panko crusted, dipped in hot sauce, American cheese, lettuce, tomato, pickle, hot honey

- $13 -

CHICKEN SALAD WRAP

Grilled chicken, mayo, celery, grapes

- $14 -

fish tacos

“Catch of the Day” Blackened - avocado spread, topped with pineapple salsa and a jalapeno hot honey aioli

- $16 -

Starters

BAKED CLAMS

A West Philly Specialty - Topped With Oil, Garlic & Parsley - That's It!

- $16 -

SHRIMP LEJON

Tender Gulf Shrimp Stuffed W/ Horseradish, Wrapped In Bacon, Served With Our Famous Lejon Dipping Sauce

- $14 -

PHILLY ROLLS

Made In House, Filled With Fried Onions And American Cheese, Sriracha Ketchup

- $14 -

BRICK OVEN WINGS

BBQ Or Buffalo Style - Always Fresh, Oven Roasted, Served W/ Blue Cheese

- $15 -

ANGRY SHRIMP

Over A Spicy Crab Risotto

- $18 -

EGGPLANT PARMIGIANA

a house specialty - sliced thin and lightly fried layered with homemade marinara and provolone cheese

- $11 -

mac n' cheese bites

made in house, chefs dipping sauce

- $14 -

19TH HOLE NACHOS

Crispy Tortilla Chips, Shredded Chicken, Pico De Gallo, Jalapeños, Guacamole, Sour Cream, Mixed Cheese Blend

- $16 -

CLAMS CASINO

Chopped clams, bacon, peppers, onions, fresh herbs

- $14 -

mediterranean RISOTTO

artichoke, olives, roasted peppers, sun dried tomatoes, spinach, Parmigiano Reggiano chip, aged balsamic drizzle

- $15 -

ANGRY CRAB RISOTTO

Lump Crab, Fresh Basil, Dash Of Marinara, Little Spice!

- $16 -

SEAFOOD RISOTTO

Shrimp and crab meat, Fresh Basil, Dash Of Old Bay

- $18 -

Dinner

BLACKENED SALMON & SHRIMP

Over A Bed Of Mixed Greens With Sweet Chili Sauce

- $32 -

CHICKEN PARMA-VODKA

Cutlets Topped With Melted Provolone Over Gnocchi All In Anthony’s Alla Vodka Sauce

- $30 -

PENNE ALLA VODKA

An Anthony’s Favorite! Tossed With Spinach And Cherry Tomatoes, Fresh Grated Locatelli

- $24 -

EGGPLANT PARMIGIANA

A House Specialty - Sliced Thin And Lightly Fried Layered With Homemade Marinara And Provolone Cheese, Side Of gnocchi

- $22 -

CHICKEN PARMIGIANA

Served With A Side Of Gnocchi

- $27 -

JONNY BOY’S RIBS (Half/Full Rack)

$14/28 JONNY BOY’S RIBS (Half/Full Rack) Smothered in bbq sauce, fall off the bone tender! Full Rack Served with fries

- $14/28 -

PORK CHOP

12oz Chop – mushrooms And Onions In A Marsala Demi-glace

- $28 -

SEAFOOD PASTA

Scallops, Shrimp, Crab Meat In A Red Seafood Broth Over Linguini

- $36 -

FILET MIGNON

8oz choice, center cut - grilled to perfection mushrooms and onions in a Marsala demi-glace

- $42 -

DINING RESERVATIONS